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201. |
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Enhancing or restoring the productivity of natural populations of shellfish and other marine invertebrate resources /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. vi, 159 p.
Date:2003
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Science & Technology
[SH 19 F65 No. 448]
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No cover image available
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202. |
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Measuring capacity in fisheries /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. xii, 314 p. :
29 cm.
Date:2003
Availability:
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[SH 19 F65 No. 445]
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203. |
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Introducing fisheries subsidies/
Publication:
Rome: Food and Agriculture Organization of the United Nations, 2003
. v, 52 p.-
Date:2003
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Education & Humanities
[SH 19 F65 No. 437]
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204. |
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General fisheries commission for the Mediterranean :
Publication:
Rome, Italy: Food and Agriculture Organisation of the United Nations, 2007
. v, 80 p. :
Date:2007
Availability:
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Science & Technology
[SH346 G45]
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205. |
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Report of the thirteenth session of the joint EIFAC/ICES working group on eels :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. vi, 62 p. :
Date:2003
Availability:
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United Nations Science and Technology
[SH351 E4 E97 2001]
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206. |
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Trends in oceanic captures and clustering of large marine ecosystems:
Publication:
Rome: Food and Agriculture Organization of the United Nations, 2003
. vi, 71 p.:
Date:2003
Availability:
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[SH 19 F65 No. 435]
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207. |
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Measuring and assessing capacity in fisheries /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. v. <2 > :
, Description based on v. 2 published in 2003.
30 cm.
Date:2003
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Education & Humanities
[SH 19 F65 No. 433/2]
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208. |
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Measuring and assessing capacity in fisheries /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. v. <2 > :
, Description based on v. 2 published in 2003.
30 cm.
Date:2003
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209. |
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Participation in artisanal fisheries management for improved livelihoods in West Africa:
Publication:
Rome: Food and Agriculture Organization of the United Nations, 2002
. ix, 72 p.:
Date:2002
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[U/N SH 19 F65 No. 431]
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210. |
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Coldwater fisheries in the trans-Himalayan countries/
Publication:
Rome: Food and Agriculture Organization of the United Nations, 2002
. xi, 364 p.:
Date:2002
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[U/N SH 19 F65 No. 431]
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211. |
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Marine ranching/
Publication:
Rome: Food and Agriculture Organization of the United Nations, 2004
. v, 213 p.:
Date:2004
Availability:
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[SH 19 F65 No. 429]
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212. |
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Efficient use of energy in the industrial sector:
Publication:
New York: United Nations, 2001
. viii, 106p.
Date:2001
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[TJ163.3 E34]
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213. |
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Management, co-management, or no management? :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. 2 v. :
30 cm.
Date:2003
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[SH 19 F65 No. 426/1]
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214. |
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Techno-economic performance of marine capture fisheries /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001
. v, 79 p. :
30 cm.
Date:2001
Availability:
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Science & Technology
[SH 19 F65 No. 421]
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215. |
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Sea farming and sea ranching in China /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001
. x, 71 p. :
30 cm.
Date:2001
Availability:
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Turkeyen Campus
Science & Technology
[SH 19 F65 No. 418]
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216. |
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Directory of fisheries and aquaculture information resources in Africa =
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001
. vi, 226 p. ;
, Includes index.
30 cm.
Date:2001
Availability:
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[SH 19 F65 NO. 416]
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217. |
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Primary aquatic animal health care in rural, small-scale, aquaculture development :
Publication:
Rome ; Food and Agriculture Organization of the United Nations, 2002
. ix, 382 p. :
Date:2002
Availability:
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[SH 19 F65 No. 406]
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218. |
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Energy and sustainable development :
Publication:
New York : United Nations, 2002
. v, 228 p. :
Date:2002
Availability:
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Processing Center
[TJ808 E58 2002]
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219. |
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Interactions between fish and aquatic macrophytes in inland waters :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2000
. vii, 185 p. :
30 cm.
Date:2000
Availability:
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[SH 19 F65 No. 396]
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220. |
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Sampling methods applied to fisheries science :
Publication:
Rome, Italy : Food and Agriculture Organization of the United Nations, 2005
. viii, 88 p.
Date:2005
Availability:
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[SH19 F65 no. 434]
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