621. The chemistry of polymers by Nicholson, John W. Publication: Cambridge, UK : Royal Society of Chemistry, 1997 . 1 online resource (xi, 190 pages) : Date:1997 Availability: No items available: Actions: Add to cart
622. Granular materials   Publication: Cambridge : Royal Society of Chemistry, 2004 . 1 online resource (viii, 371 p.) : Date:2004 Availability: No items available: Actions: Add to cart
623. Beer by Baxter, E. Denise. Publication: Cambridge : Royal Society of Chemistry, 2001 . 1 online resource (xiv, 138 p.) : Date:2001 Availability: No items available: Actions: Add to cart
624. Understanding batteries by Dell, Ronald. Publication: Cambridge : Royal Society of Chemistry, 2001 . 1 online resource (xxix, 223 p.) : Date:2001 Availability: No items available: Actions: Add to cart
625. Case studies in food microbiology for food safety and quality by Pawsey, Rosa K. Publication: Cambridge : Royal Society of Chemistry, 2002 . 1 online resource (xxx, 460 p.) : Date:2002 Availability: No items available: Actions: Add to cart
626. Water contamination emergencies   Publication: Cambridge [England] : Royal Society of Chemistry, 2004 . 1 online resource (viii, 176 p.) : , "The proceedings of the International Conference on Water Contamination Emergencies: Can We Cope? held at Le Meridien Hotel, Kenilworth, UK on 16-19 March 2003"--T.p. verso. Date:2004 Availability: No items available: Actions: Add to cart
627. The science of ice cream by Clarke, Chris, Publication: Cambridge : Royal Society of Chemistry, 2004 . 1 online resource (xvi, 187 p.) : Date:2004 Availability: No items available: Actions: Add to cart
628. Chemical formulation by Hargreaves, Tony Publication: Cambridge : Royal Society of Chemistry, 2003 . 1 online resource (xiv, 180 p.) : Date:2003 Availability: No items available: Actions: Add to cart
629. Rapid detection assays for food and water   Publication: Cambridge : Royal Society of Chemistry, 2001 . 1 online resource (x, 243 p.) : , "Proceedings of the International Conference on Developments in Rapid Diagnostic Methods: Water and Food, held in York on 15-17 March 1999"--T.p. verso. Date:2001 Availability: No items available: Actions: Add to cart
630. Further developments in scientific optical imaging   Publication: Cambridge : Royal Society of Chemistry, 2000 . 1 online resource (viii, 207 p.) : , Proceedings of the Fourth International Conference on Scientific Optical Imaging held in Georgetown, Grand Cayman on 2-5 December 1998. Date:2000 Availability: No items available: Actions: Add to cart
631. Advances in flavours and fragrances   Publication: Cambridge : Royal Society of Chemistry, 2002 . 1 online resource (viii, 229 p.) : , Contains 16 of the twenty papers presented at Flavours and Fragrances 2001 : From the Sensation to the Synthesis, held on 16-18 May 2001 at the University of Warwick, Coventry, England. Date:2002 Availability: No items available: Actions: Add to cart
632. Speciality chemicals in mineral processing   Publication: Cambridge : Royal Society of Chemistry, 2002 . 1 online resource (viii, 143 p.) : , "The proceedings of the meeting ... held at the University of Bath on 25-26 June 2001"--T.p. verso. Date:2002 Availability: No items available: Actions: Add to cart
633. Food colloids   Publication: Cambridge : Royal Society of Chemistry, 2001 . 1 online resource (x, 424 p.) : , "Proceedings of the conference Food colloids 2000: fundamentals of formulation organized by the Food Chemistry Group of the RSC held on 3-6 April 2000 in Potsdam, Germany."-T.p. verso. Date:2001 Availability: No items available: Actions: Add to cart
634. Chemistry in the Oil Industry VII   Publication: Cambridge : Royal Society of Chemistry, 2002 . 1 online resource (viii, 291 p.) : , Proceedings of the meeting Chemistry in the Oil Industry VII, held at Manchester Conference Centre, Manchester on 13-14 November 2001. Date:2002 Availability: No items available: Actions: Add to cart
635. Food colloids, biopolymers and materials   Publication: Cambridge : Royal Society of Chemistry, 2003 . 1 online resource (x, 416 p.) : , "The proceedings of the conference Food Colloids, Biopolymers and Materials, held at the Wageningen Centre for Food Sciences, Wageningen, The Netherlands, on 14-17 April, 2002"--T.p. verso. Date:2003 Availability: No items available: Actions: Add to cart
636. Clean technology for the manufacture of speciality chemicals   Publication: Cambridge : Royal Society of Chemistry, 2001 . 1 online resource (vii, 103 p.) : , "The proceedings of the symposium Clean Technology for the Manufacture of Speciality Chemicals held on 26 and 27 September 2000 at New Century House, Manchester, UK."--T.p. verso. Date:2001 Availability: No items available: Actions: Add to cart
637. Development of a new material by Hayfield, P. C. S. Publication: Cambridge : Royal Society of Chemistry, 2002 . 1 online resource (97 p.) : Date:2002 Availability: No items available: Actions: Add to cart
638. The chemistry of fragrances   Publication: Cambridge, UK : RSC Publishing, 2006 . 1 online resource (xvii, 329 p., [4] p. of plates) : , Previous ed. published: 1999. Date:2006 Availability: No items available: Actions: Add to cart
639. The chemistry of fragrances   Publication: Cambridge, UK : Royal Society of Chemistry, 1999 . 1 online resource (xvi, 276 p.) : Date:1999 Availability: No items available: Actions: Add to cart
640. Microporous framework solids by Wright, Paul A. Publication: Cambridge : Royal Society of Chemistry, 2008 . 1 online resource (xiv, 429 p.) : Date:2008 Availability: No items available: Actions: Add to cart