701. Red, white, and black make blue : by Feeser, Andrea. Publication: . 1 online resource (x, 140 pages, 8 unnumbered pages of plates). Availability: No items available: Actions: Add to cart
702. Culinary tourism   Publication: Lexington : University Press of Kentucky, 2004 . 1 online resource (xiv, 306 p.) : , Paperback edition 2010. Date:2004 Availability: No items available: Actions: Add to cart
703. Modern food, moral food by Veit, Helen Zoe, Publication: . 1 online resource (300 pages) : Availability: No items available: Actions: Add to cart
704. Eating together by Julier, Alice P. Publication: Urbana : University of Illinois Press, 2013 . 1 online resource (244 p.) Date:2013 Availability: No items available: Actions: Add to cart
705. The politics of the pantry : by Mikulak, Michael, Publication: . 1 online resource (viii, 250 pages) Availability: No items available: Actions: Add to cart
706. Pasteurellosis in production animals   Publication: Canberra, A.C.T. : Australian Centre for International Agricultural Research, 1993 . 1 online resource (256 pages) : Date:1993 Availability: No items available: Actions: Add to cart
707. Armies, wars and their food by Vijay�ar�avu, �Di., Publication: New Delhi : Foundation Books, 2012 . 1 online resource (xx, 534 p.) : Date:2012 Availability: No items available: Actions: Add to cart
708. Eating Asian America   Publication: New York : New York University Press, 2013 . 1 online resource (444 p. :) Date:2013 Availability: No items available: Actions: Add to cart
709. Scribes of Gastronomy   Publication: Hong Kong : Hong Kong University Press, HKU, 2013 . 1 online resource (172 pages) Date:2013 Availability: No items available: Actions: Add to cart
710. Cocoa butter and related compounds   Publication: Urbana, IL : AOCS Press, 2012 . 1 online resource (ix, 528 p.) : Date:2012 Availability: No items available: Actions: Add to cart
711. The new encyclopedia of Southern culture.   Publication: . 1 online resource (xx, 310 pages) : , "Sponsored by the Center for the Study of Southern Culture at the University of Mississippi." Availability: No items available: Actions: Add to cart
712. Palm oil   Publication: Urbana, IL : AOCS Press, 2012 . 1 online resource (viii, 838 p.) : Date:2012 Availability: No items available: Actions: Add to cart
713. Hidden hunger by Kimura, Aya Hirata, Publication: Ithaca : Cornell University Press, 2013 . 1 online resource (p. cm.) Date:2013 Availability: No items available: Actions: Add to cart
714. Food co-ops in America by Knupfer, Anne Meis, Publication: . 1 online resource (x, 273 pages) : Availability: No items available: Actions: Add to cart
715. Food policy for developing countries by Pinstrup-Andersen, Per. Publication: Ithaca, N.Y. : Cornell University Press, 2011 . 1 online resource (xx, 400 p.) Date:2011 Availability: No items available: Actions: Add to cart
716. Wines of eastern North America : by Cattell, Hudson, Publication: . 1 online resource. Availability: No items available: Actions: Add to cart
717. Everyone eats by Anderson, E. N., Publication: . 1 online resource (364 p.) , Description based upon print version of record. Availability: No items available: Actions: Add to cart
718. Edible histories, cultural politics   Publication: Toronto ; | Buffalo : University of Toronto Press, 2012 . 1 online resource (xiv, 456 p.) Date:2012 Availability: No items available: Actions: Add to cart
719. Canola   Publication: Urbana, IL : AOCS Press, 2011 . 1 online resource (ix, 372 p.) : Date:2011 Availability: No items available: Actions: Add to cart
720. Appetites and anxieties : by Baron, Cynthia, Publication: . 1 online resource (viii, 334 pages) : Availability: No items available: Actions: Add to cart