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741. |
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The New Cultures of Food
by Lindgreen, Adam.
Publication:
Farnham : Ashgate Pub., 2009
. 1 online resource (345 p.)
Date:2009
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742. |
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Risk perception, culture, and legal change
by Ferrari, Matteo.
Publication:
Burlington, VT : Ashgate, 2009
. 1 online resource (xii, 204 pages)
Date:2009
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743. |
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Moctezuma's table
Publication:
College Station : Texas A&M University Press, 2010
. 1 online resource (174 p.) :
, Brise�no's exhibit, La mesa de Moctezuma/Moctezumas's table, was held at the Instituto Cultural Mexicano, San Antonio, and later at the Instituto de Mexico, Montreal, Canada.
Date:2010
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744. |
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Eat safe
by Statham, Bill.
Publication:
Philadelphia, Pa. : Running Press, 2008
. 1 online resource (xiv, 305 p.)
, First North American ed. published as: What's in your food, 2007.
Date:2008
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745. |
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The future of food business
by Neves, Marcos Fava.
Publication:
Singapore : World Scientific, 2011
. 1 online resource (xi, 173 p.) :
, Collection of articles published by the author in leading newspapers around the world.
Date:2011
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746. |
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Front-of-package nutrition rating systems and symbols
Publication:
Washington, D.C. : National Academies Press, 2012
. 1 online resource (xvi, 163 p.) :
Date:2012
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747. |
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An Alternative History of Hyperactivity
by Smith, Matthew.
Publication:
New Brunswick, NJ : Rutgers University Press, 2011
. 1 online resource (260 p.)
, Description based upon print version of record.
Date:2011
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748. |
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Kinship and food in South East Asia
Publication:
Copenhagen : | Abingdon : NIAS ; | Marston [distributor], 2007
. 1 online resource (xi, 292 p.) :
Date:2007
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749. |
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Gluten
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xi, 196 p.) :
, Includes index.
Date:2011
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750. |
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Why calories count
by Nestle, Marion.
Publication:
Berkeley : University of California Press, 2012
. 1 online resource (288 p.) :
Date:2012
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751. |
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5 loaves, 2 fishes, and 6 chicken nuggets
by Gibbons, Barry J.
Publication:
Oxford : Infinite Ideas, 2006
. 1 online resource (vii, 248 p.)
, Includes index.
Date:2006
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752. |
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Yam nutrition
by O'Sullivan, Jane Nancy.
Publication:
Canberra, A.C.T. : Australian Centre for International Agricultural Research, 2010
. 1 online resource.
, Title from title screen, viewed 1 Dec. 2010.
Date:2010
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753. |
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Growing stories from India
by Sanford, A. Whitney,
Publication:
Lexington, Ky. : University Press of Kentucky, 2012
. 1 online resource (xv, 269 p.) :
Date:2012
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754. |
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The slaw and the slow cooked
Publication:
Nashville : Vanderbilt University Press, 2011
. 1 online resource.
Date:2011
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755. |
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Une seule terre �a cultiver
Publication:
Qu�ebec [Que.] : Presses de l'Universit�e du Qu�ebec, 2009
. 1 online resource (xvi, 176 p. :
, Publi�e comme partie de Biblioth�eque des �editeurs �electroniques canadiens.
Date:2009
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756. |
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The Herb Society of America's essential guide to growing and cooking with herbs
Publication:
Baton Rouge : Louisiana State University Press, 2007
. 1 online resource (xxv, 349 p.) :
Date:2007
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757. |
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Bees in Europe and Sustainable Honey Production (BEE SHOP)
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xi, 202 p.) :
Date:2011
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758. |
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Food quality
Publication:
New York : Nova Science Publishers, 2011
. 1 online resource (xviii, 641 p.) :
Date:2011
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759. |
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Pandora's picnic basket
by McHughen, Alan.
Publication:
Oxford ; | New York : Oxford University Press, 2000
. 1 online resource (viii, 277 p.) :
Date:2000
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760. |
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Science magazine's state of the planet, 2008-2009
Publication:
Washington, DC : Island Press, 2008
. 1 online resource (200 p.) :
, "American Association for the Advancement of Science."
Date:2008
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