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1.
Identification of microorganisms by mass spectrometry /
Publication:
Hoboken, N.J. Wiley,Inyerscience 2006 . xvii, 352 p.
Date:
2006
Availability:
Copies available:
Tain Campus [
QR67 l34
] (2),
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2.
Agricultural and food marketing in Developing countries :
Publication:
Wallingford : C.A.B. International in Association with the Technical Centre for Agricultural and Rural Co-operation ACP-EEC, 1993 . xiv, 408 p. :
Date:
1993
Availability:
Copies available:
Turkeyen Campus Social Sciences [
HD 9018 D44 A362
] (1),
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Authors
Wilkins, Charles L.
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Tain Campus
Turkeyen Campus
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Chemical analysis; a...
Topics
Farm produce
Food industry and tr...
Mass spectrometry.
Microorganisms