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1.
Principles and practices of small- and medium-scale fruit juice processing /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2001 . xii, 226 p. : , "The purpose of this publication is to present technical and business information designed to address issues facing small and medium-size juice processors along with insights into the theory and practice of juice and juice beverage processing and utilization"--P. 3. | "TC/M/Y2515E/1/11.01/1500"--P. [4] of cover.
Date:
2001
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2.
The Rosicrucian enlightenment /
Publication:
London: Routledge and Kegan Paul, 1972 . xv, 269, [31] p.
Date:
1972
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Copies available:
Turkeyen Campus Education & Humanities [
BF1623 R7 Y38.
] (1),
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Authors
Bates, R. P.
Crandall, P. G.
Morris, J. R.,
Yates, Frances Ameli...
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Turkeyen Campus
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3 Weeks Loan
Not To Be Taken Out
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FAO agricultural ser...
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Fruit juice industry...
Fruit juices.
Rosicrucians.