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1. Food quality assurance /   Publication: Westport, Conn. : AVI Pub., 1977 . vii,314 p. : Date:1977 Availability: Copies available: Turkeyen Campus Science & Technology [TP372.5 G68] (1), Actions: Add to cart
2. Total quality assurance /   Publication: Baltimore, MD : CTI Publications, 1993 . 464 p. : , Cover title : Total quality assurance for the food industries. Date:1993 Availability: No items available: Checked out (1), Actions: Add to cart