University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Food structure and behavior /
Additional authors: Blanshard, J. M. V. | Lillford, P. Published by : Academic Press, (Orlando :) Physical details: xi, 291 p. : ill., graphs. ISBN: 0121042308. Subject(s): Food texture. | Rheology. | Food -- Sensory evaluation. Year: 1987
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
TX531 F673 1987 (Browse shelf) | Available | |
| 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
TX531 F673 1987 (Browse shelf) | Available |
Includes bibliographical references.
184859
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