University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Microbiology of marine food products /
by Donn R. Ward
Published by : Van Nostrand Reinhold, (New York :) Physical details: xiv, 450 p. : ill. ISBN: 0442233469. Subject(s): Seafood -- Microbiology. | Seafood -- Safety measures. Year: 1991
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
QR118 M53 (Browse shelf) | Available |
Includes bibliographical references
184533
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