Preservation of fish and meat/

Additional authors: Heijnen, Corlien.

| Technical Centre for Agricultural and Rural Cooperation (CTA).

Series: (Agrodok; . 12) Published by : CTA, (Wageningen, Netherland:) Physical details: 64, 2 p.: ill.- Subject(s): Fishery products - Preservation

| Meat - Preservation.

Year: 1994

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Item type	Location	Call number	Status	Date due
3 Weeks Loan	Turkeyen Campus Science & Technology	S 494 .5 A45 No. 12 (Browse shelf)	Available

Bibliography: p. 64

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