University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Responsible fish utilization.
Series: (FAO Technical guidelines for responsible fisheries ; . 7) Published by : Food and Agriculture Organization of the United Nations, (Rome : ) Physical details: vi, 33 p. ISBN: 9251041806 . Subject(s): Fishery management.
Year: 1998
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
SH328 F584 no.7 (Browse shelf) | Available |
228500
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