University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
General standard for food additives
Published by : Food and Agriculture Organization of the United Nations. (Rome :) Physical details: -ROM ; 4 3/4 in. + ISBN: 9789250066851; 9789250069630; 9789250056111. Subject(s): Food additives
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
| AV Materials |
Turkeyen Campus
Learning Resource Centre
|
TX553 A3 J65 2010 (Browse shelf) | Available | |
| AV Materials |
Turkeyen Campus
Learning Resource Centre
|
TX553 A3 J65 2010 (Browse shelf) | Available | |
| AV Materials |
Turkeyen Campus
Learning Resource Centre
|
TX553 A3 G46 (Browse shelf) | Available | |
| AV Materials |
Turkeyen Campus
Learning Resource Centre
|
TX553 A3 G46 (Browse shelf) | Available | |
| AV Materials |
Turkeyen Campus
Learning Resource Centre
|
TX553 A3 G46 (Browse shelf) | Available |
TCL 293908 - 2010
TCL 293910 - 2010
TCL 293907- 2011
TCL 293913- 2006
TCL 293914- 2006
There are no comments for this item.