University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Product certification and ecolabelling for fisheries sustainability/
Additional authors: Wessels, Cathy Roheim.
|
Food and Agriculture Organisation of the United Nations.
Series:
(FAO fisheries technical paper;
. no. 422)
Published by :
FAO,
(Rome:)
Physical details: ix, 83 p.: graphs.-
ISBN: 9251046972.
Subject(s):
Fishery products - Certification.
|
Fishery products - Eco-labelling.
Year: 2001
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 3 Weeks Loan |
Turkeyen Campus
Science & Technology
|
U/N SH 19 F65 No. 422 (Browse shelf) | Available |
Bibliography: p. 70 - 78.
242088
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