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1. Marxism & the open mind /   Publication: London : Routledge & K. Paul, 1957 . xviii, 222 p. Date:1957 Availability: Copies available: Turkeyen Campus Education & Humanities [B809. 8 L49] (1), Actions: Add to cart No cover image available No cover image available
2. Food science : a chemical approach.   Publication: London : Hodder and Stoughton, 1970 . 381p. : , First published in 1961 under title: A chemical approach to food and nutrition. Reprinted 1975. Date:1970 Availability: Copies available: Turkeyen Campus Science & Technology [TX354 F68 1970] (1), Actions: Add to cart