1. Laboratory exercises for sensory evaluation /   Publication: New York : Springer, 2013 . xv, 151 p. Date:2013 Availability: Copies available: Turkeyen Campus Science & Technology [TX546 L38] (2), Actions: Add to cart
2. Sensory evaluation of food :   Publication: New York : Springer, 2013 . xxiii, 596 p. : Date:2013 Availability: Copies available: Turkeyen Campus [TX546 L38 2013] (1), Turkeyen Campus Science & Technology [TX546 L38 2013] (2), Actions: Add to cart