1. Cooking light :   Publication: Birmingham, Ala. : Oxmoor House, 1999 . 368 p. : Date:1999 Availability: Copies available: Tain Campus Science & Technology [TX715 C7842] (2), Actions: Add to cart
2. Recipes and tips for healthy, thrifty meals.   Publication: Washington, DC : United States Department of Agriculture, 2000 . 76 p. Date:2000 Availability: Copies available: Tain Campus Science & Technology [TX725 A1 R43] (1), Actions: Add to cart No cover image available No cover image available
3. Cooking that counts :   Publication: New York, N.Y : Oxmoor House, 2017 . 288 p. : Date:2017 Availability: Copies available: Turkeyen Campus Science & Technology [RM222.2 C66] (2), Actions: Add to cart