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Seed multiplication by resource-limited farmers :
by Latin American Workshop on Seed Multiplication by Resource-limited Farmers
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2004
. xii, 86 p. :
, "TC/M/Y5706E/1/11.04/1350"--P. [4] of cover.
30 cm.
Date:2004
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Education & Humanities
[S 493 F65 No. 180]
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2. |
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Fodder oats :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2004
. xiii, 251 p. :
Date:2004
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Science & Technology
[SB191 O2 F63]
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3. |
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Bread wheat :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2002
. xi, 554 p. :
24 cm.
Date:2002
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[S 493 F65 No. 30]
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4. |
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Hay and straw conservation for small-scale farming and pastoral conditions /
Publication:
Rome : Food and Agriculyure Organisation of the United Nations, 2000
. xiii, 303 p. :
Date:2000
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United Nations Science and Technology
[SB198 S97]
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Transhumant grazing systems in temperate Asia /
Publication:
Rome : Food and Agricultural Organization of the United Nations, 2003
. xx, 330 p. :
24 cm.
Date:2003
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Science & Technology
[SF140.P38 T73 2003]
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6. |
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Neglected crops:
Publication:
Rome: F.A.O., 1994
. xxii, 341p.:
Date:1994
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[GN407.4 N45]
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7. |
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Coconut palm products :
Publication:
Rome : FAO, 1975
. xviii, 261 p.:
Date:1975
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Social Sciences
[HD 9257 D4 G75]
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8. |
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Tropical soybean :
Publication:
Rome : FAO ; 1994
. vi, 254 p. :
Date:1994
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United Nations Science and Technology
[S493 F654]
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9. |
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Guidelines for seed exchange and plant introduction in tropical crops /
Publication:
Rome : FAO, 1986
. ix, 207 p. :
Date:1986
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[S493 F65]
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Weed science and weed control in Southeast Asia :
Publication:
. 203 p.
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United Nations Science and Technology
[S493 F65]
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11. |
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Improved seed production :
Publication:
Rome : FAO, 1978
. xv, 146 p. :
Date:1978
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Science & Technology
[SB117 I4]
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12. |
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Report of the FAO global survey of pesticide susceptibility of stored grain pests /
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1976
. ix, 297 p. :
Date:1976
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[SB951 C5]
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13. |
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Tropical grasses /
Publication:
Rome : FAO, 1990
. xxi, 832 p. :
Date:1990
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