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The Hole in the wall gang cookbook :
Publication:
New York : Simon & Schuster, 1998
. 127 p. :
Date:1998
Availability:
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Tain Campus
Science & Technology
[TX715 N5665]
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2. |
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Best of the best from Louisiana :
Publication:
Brandon, Miss. : Quail Ridge P., 1984
. [288] p. :
Date:1984
Availability:
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Tain Campus
Science & Technology
[TX715 B47]
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3. |
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Cajun-creole cooking /
Publication:
Los Angeles, Calif. : HP Books, 1986
. 176 p. :
,
Date:1986
Availability:
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Science & Technology
[TX715 T46 1986]
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4. |
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Chef Paul Prudhomme's Louisiana kitchen /
Publication:
New York : William Morrow, 1984
. 354 or 32 p. of plates :
,
Date:1984
Availability:
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Tain Campus
Science & Technology
[TX715 P78]
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5. |
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Vitamin rich cooking:
Publication:
Ashland, Ohio: Landoll's, 1996
. [64] p.:
Date:1996
Availability:
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Tain Campus
Science & Technology
[TX715 P38]
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6. |
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Favorite recipes of America:
Publication:
Louisville, Ky.: Favorite Recipes P., 1968
. vol. III
Date:1968
Availability:
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[TX715 F38]
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No cover image available
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7. |
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The Delta Queen cookbook
by Nobles, Cynthia LeJeune,
Publication:
Baton Rouge : Louisiana State University Press, 2012
. 1 online resource (xii, 282 p.) :
Date:2012
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8. |
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Voices in the kitchen
by Abarca, Meredith E.,
Publication:
College Station : Texas A & M University Press, 2006
. 1 online resource (x, 240 p.) :
Date:2006
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9. |
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Gullah home cooking the Daufuskie way :
by Robinson, Sallie Ann.
Publication:
. 1 online resource (xx, 170 pages) :
, Includes index.
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10. |
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The fresh table
by Brigman, Helana,
Publication:
Baton Rouge : Louisiana State University Press, 2013
. 1 online resource (pages cm.)
, Includes index.
Date:2013
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11. |
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Culinary Ephemera
by Weaver, William Woys.
Publication:
Berkeley : University of California Press, 2010
. 1 online resource (319 p.)
, Description based upon print version of record. | Index
Date:2010
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12. |
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New Orleans con sabor Latino :
by Cuadra, Zella Palmer,
Publication:
. 1 online resource
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13. |
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The historic Kentucky kitchen
by Scaggs, Deirdre A.
Publication:
Lexington, Kentucky : The University Press of Kentucky, 2013
. 1 online resource (pages cm.)
Date:2013
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The new encyclopedia of Southern culture.
Publication:
. 1 online resource (xx, 310 pages) :
, "Sponsored by the Center for the Study of Southern Culture at the University of Mississippi."
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15. |
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Civil War recipes :
Publication:
. 1 online resource (ix, 262 pages) :
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16. |
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The World in a Skillet
by Knipple, Paul.
Publication:
Chapel Hill : University of North Carolina Press, 2012
. 1 online resource (290 p.)
Date:2012
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17. |
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The slaw and the slow cooked
Publication:
Nashville : Vanderbilt University Press, 2011
. 1 online resource.
Date:2011
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18. |
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New Southern cooking
by Dupree, Nathalie.
Publication:
Athens, GA : University of Georgia Press, 2004
. 1 online resource (xx, 143 p.) :
, Reprint. Originally published: New York : Alfred A. Knopf, 1986.
Date:2004
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19. |
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Remembering Bill Neal
by Neal, Moreton.
Publication:
Chapel Hill, NC : University of North Carolina Press, 2004
. 1 online resource (xvii, 233 p.) :
, Includes index.
Date:2004
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20. |
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PhanFood
Publication:
[Albany, N.Y.] : Excelsior Editions/State University of New York Press, 2010
. 1 online resource (190 p.) :
, Prepared for and by fans of the rock band Phish. | Includes index.
Date:2010
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