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1. The Hole in the wall gang cookbook :   Publication: New York : Simon & Schuster, 1998 . 127 p. : Date:1998 Availability: Copies available: Tain Campus Science & Technology [TX715 N5665] (1), Actions: Add to cart
2. Best of the best from Louisiana :   Publication: Brandon, Miss. : Quail Ridge P., 1984 . [288] p. : Date:1984 Availability: Copies available: Tain Campus Science & Technology [TX715 B47] (1), Actions: Add to cart
3. Cajun-creole cooking /   Publication: Los Angeles, Calif. : HP Books, 1986 . 176 p. : , Date:1986 Availability: Copies available: Tain Campus Science & Technology [TX715 T46 1986] (1), Actions: Add to cart
4. Chef Paul Prudhomme's Louisiana kitchen /   Publication: New York : William Morrow, 1984 . 354 or 32 p. of plates : , Date:1984 Availability: Copies available: Tain Campus Science & Technology [TX715 P78] (1), Actions: Add to cart
5. Vitamin rich cooking:   Publication: Ashland, Ohio: Landoll's, 1996 . [64] p.: Date:1996 Availability: Copies available: Tain Campus Science & Technology [TX715 P38] (1), Actions: Add to cart
6. Favorite recipes of America:   Publication: Louisville, Ky.: Favorite Recipes P., 1968 . vol. III Date:1968 Availability: Copies available: Tain Campus Science & Technology [TX715 F38] (1), Actions: Add to cart No cover image available No cover image available
7. The Delta Queen cookbook by Nobles, Cynthia LeJeune, Publication: Baton Rouge : Louisiana State University Press, 2012 . 1 online resource (xii, 282 p.) : Date:2012 Availability: No items available: Actions: Add to cart
8. The New Great American Writers Cookbook by Wells, Dean Faulkner. Publication: Jackson, Miss. : University Press of Mississippi, 2003 . 1 online resource. , Description based upon print version of record. | This Is a Chicken Recipe Date:2003 Availability: No items available: Actions: Add to cart
9. Voices in the kitchen by Abarca, Meredith E., Publication: College Station : Texas A & M University Press, 2006 . 1 online resource (x, 240 p.) : Date:2006 Availability: No items available: Actions: Add to cart
10. Gullah home cooking the Daufuskie way : by Robinson, Sallie Ann. Publication: . 1 online resource (xx, 170 pages) : , Includes index. Availability: No items available: Actions: Add to cart
11. The fresh table by Brigman, Helana, Publication: Baton Rouge : Louisiana State University Press, 2013 . 1 online resource (pages cm.) , Includes index. Date:2013 Availability: No items available: Actions: Add to cart
12. Creating a common table in twentieth-century Argentina by Pite, Rebekah E. Publication: Chapel Hill : The University of North Carolina Press, 2013 . 1 online resource (xv, 326 p.) : Date:2013 Availability: No items available: Actions: Add to cart
13. Culinary Ephemera by Weaver, William Woys. Publication: Berkeley : University of California Press, 2010 . 1 online resource (319 p.) , Description based upon print version of record. | Index Date:2010 Availability: No items available: Actions: Add to cart
14. New Orleans con sabor Latino : by Cuadra, Zella Palmer, Publication: . 1 online resource Availability: No items available: Actions: Add to cart
15. The historic Kentucky kitchen by Scaggs, Deirdre A. Publication: Lexington, Kentucky : The University Press of Kentucky, 2013 . 1 online resource (pages cm.) Date:2013 Availability: No items available: Actions: Add to cart
16. Eating Asian America   Publication: New York : New York University Press, 2013 . 1 online resource (444 p. :) Date:2013 Availability: No items available: Actions: Add to cart
17. The new encyclopedia of Southern culture.   Publication: . 1 online resource (xx, 310 pages) : , "Sponsored by the Center for the Study of Southern Culture at the University of Mississippi." Availability: No items available: Actions: Add to cart
18. Civil War recipes :   Publication: . 1 online resource (ix, 262 pages) : Availability: No items available: Actions: Add to cart
19. Dubious gastronomy by Ku, Robert Ji-Song, Publication: Honolulu University of Hawai�i Press 2014 . 1 online resource (x, 290 pages.) Date:2014 Availability: No items available: Actions: Add to cart
20. The World in a Skillet by Knipple, Paul. Publication: Chapel Hill : University of North Carolina Press, 2012 . 1 online resource (290 p.) Date:2012 Availability: No items available: Actions: Add to cart
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