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Bread made from Yuca :
Publication:
New York, N.Y. : InterAmericas, 2003
. 128 p. :
, Includes works by Gonzalo Fernández de Oviedo y Valdés, Marisol Villanueva, Juan Manuel Delgado and Trish O'Kane.
Date:2003
Availability:
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Turkeyen Campus
Science & Technology
[TX803 C37 B74]
(1),
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2. |
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Coals of fire:
Publication:
Great Britain: Ceda Tree Bks., 1998
. xiii, 80p. :
Date:1998
Availability:
Copies available:
Turkeyen Campus
Caribbean Research Library
[TP 331 M6]
(1),
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Saberes y sabores en M�exico y el Caribe
Publication:
Amsterdam ; | New York, NY : Rodopi, 2010
. 1 online resource (356 p.) :
Date:2010
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4. |
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Coals of fire:
Publication:
Great Britain: Cedar Tree Bks., 1998
. xiii, 80 p.
Date:1998
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5. |
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Tortuga rum fever and Caribbean party cookbook/
Publication:
Cayman Islands BVI Island Fever P., 2001
. iv, [302]p.
Date:2001
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Turkeyen Campus
Caribbean Research Library
[TX725 C3 T67]
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6. |
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Stories and recipes from the egg lady /
Publication:
London : Hansib Pub., 2011
. 87 p. :
Date:2011
Availability:
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Turkeyen Campus
Caribbean Research Library
[TX716 A44]
(3),
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7. |
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The art of Caribbean baking cookbook :
Publication:
Bloomington, IN : Booktango, 2015
. [xiii, 232] p. :
Date:2015
Availability:
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Tain Campus
Reserved Collection
[TX773 G67 (ebk.)]
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8. |
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Life and food in the Caribbean /
Publication:
New York : New Amsterdam Books, 1992
. 188 p. :
Date:1992
Availability:
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Tain Campus
Reserved Collection
[TX716 A1 M34 (ebk.)]
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