1. Development in dairy chemistry-1 :   Publication: London : Applied Science, 1982 . vol. , Contents : Vol. 1 Proteins. Date:1982 Availability: Copies available: Turkeyen Campus Reserved Collection [SF253 D48] (1), Actions: Add to cart
2. Laboratory manual of dairy analysis /   Publication: Delhi. : Biotech Bks., 2004 . viii, (125) p.: Date:2004 Availability: Copies available: Turkeyen Campus Science & Technology [SF253 R53 2004] (1), Actions: Add to cart
3. Laboratory manual of dairy analysis /   Publication: Delhi : Biotech Bks., 2004 . viii, [125] p. : Date:2004 Availability: Copies available: Turkeyen Campus Rabindranath Tagore Resource Centre [SF253 R53 2004] (1), Actions: Add to cart
4. Modern dairy products :   Publication: London : Food Trade Press, 1970 . 418 p. : Date:1970 Availability: Copies available: Turkeyen Campus Science & Technology [SF253 L2] (1), Actions: Add to cart No cover image available No cover image available