1. Social and cultural perspectives in nutrition /   Publication: Englewood Cliffs, N.J. : Prentice-Hall, 1982 . xiv, 336 p. : Date:1982 Availability: Copies available: Turkeyen Campus Science & Technology [TX357 S25] (1), Actions: Add to cart
2. Food choice and obesity in Black America by Bailey, Eric J., Publication: Westport, Conn. : Praeger, 2006 . 1 online resource (xii, 170 p.) Date:2006 Availability: No items available: Actions: Add to cart
3. Aging interventions and therapies   Publication: Singapore ; | Hackensack, NJ : World Scientific, 2005 . 1 online resource (viii, 418 p.) : Date:2005 Availability: No items available: Actions: Add to cart
4. The problem of changing food habits   Publication: Washington, D.C. : National Research Council, National Academy of Sciences, 1943 . 1 online resource (177 p.). Date:1943 Availability: No items available: Actions: Add to cart