1. Marketing nutrition by Wansink, Brian. Publication: Urbana : University of Illinois Press, 2005 . 1 online resource ([xi], 206 p. :) Date:2005 Availability: No items available: Actions: Add to cart
2. School meals   Publication: Washington, D.C. : National Academies Press, 2010 . 1 online resource (xiv, 380 p.) : Date:2010 Availability: No items available: Actions: Add to cart
3. School nutrition and children   Publication: New York : Nova Science Publishers, 2009 . 1 online resource (210 p.) , Includes index. Date:2009 Availability: No items available: Actions: Add to cart
4. Nutrition education and change   Publication: New York : Nova Science, 2009 . 1 online resource (viii, 78 p.) : Date:2009 Availability: No items available: Actions: Add to cart
5. Nutrition standards and meal requirements for national school lunch and breakfast programs.   Publication: Washington, D.C. : National Academy Press, 2008 . 1 online resource (ix, 181 p.) : Date:2008 Availability: No items available: Actions: Add to cart
6. Healthy eating in primary schools by Robinson, Sally. Publication: London : Paul Chapman, 2006 . 1 online resource (202 p.) : Date:2006 Availability: No items available: Actions: Add to cart
7. Developing and evaluating methods for using American community survey data to support the school meals programs   Publication: Washington, D.C. : National Academies Press, 2010 . 1 online resource (xii, 126 p.) : Date:2010 Availability: No items available: Actions: Add to cart
8. Nutrition standards for foods in schools   Publication: Washington, D.C. : National Academies Press, 2007 . 1 online resource (xiii, 282 p.) : Date:2007 Availability: No items available: Actions: Add to cart
9. Mudluscious by Irving, Jan, Publication: Littleton, Colo. : Libraries Unlimited, 1986 . 1 online resource (xix, 259 p.) : Date:1986 Availability: No items available: Actions: Add to cart
10. Nutrition education in U.S. medical schools   Publication: Washington, D.C. : National Academy Press, 1985 . 1 online resource (ix, 141 p.) : Date:1985 Availability: No items available: Actions: Add to cart
11. Integrating technology into the teaching of food and nutrition to improve students' performance /   Publication: Turkeyen, Guyana : University of Guyana, . xi, 88 p. Availability: Copies available: Turkeyen Campus Caribbean Research Library [Thesis LB1027.3 S79] (1), Actions: Add to cart No cover image available No cover image available