|
|
| |
1. |
|
Second meeting of the Technical Advisory Committee of the FAO project Management of Tuna Fishing Capacity: Conservation and Socio-economics :
by Technical Advisory Committee of the FAO project Management of Tuna Fishing Capacity: Conservation and Socio-economics
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2005
. xvi, 336 p. :
, "TC/M/Y5984E/1/5.05/2700"--P. [4] of cover.
30 cm.
Date:2005
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[SH351 T8 M35 2005]
(1),
Actions:
Add to cart (remove)
|
|
| |
2. |
|
Globalisation and fisheries :
Publication:
Paris : OECD, 2007
. 345 p. :
Date:2007
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[SH3 G563]
(1),
Actions:
Add to cart (remove)
|
|
| |
3. |
|
Globalisation and fisheries ;
Publication:
Paris, France : OECD, 2007
. 345 p. :
, Proceedings of the Workshop on the Challenges and Opportunities of Fisheries Globalisation in April 2007 convened jointly by the OECD Committee for Fisheries, and the FAO Fisheries and Aquaculture Department.
Date:2007
Availability:
Copies available:
Turkeyen Campus
Processing Center
[SH3 G66 ]
(1),
Actions:
Add to cart (remove)
|
|
| |
4. |
|
Report on deep sea 2003 an international Conference on Governance and management of deep-sea fisheries, Queenstown, New Zealand, 1-5 December 2003 /
by Deep Sea 2003, an International Conference on Governance and Management of Deep-Sea Fisheries
Publication:
Rome, Italy : FAO, 2005
. ix, 84 p. :
Date:2005
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[SH3 F65 No.772]
(1),
Actions:
Add to cart (remove)
|
|
| |
5. |
|
Responsible fisheries in the marine ecosystems /
Publication:
Rome, Italy : Food and Agriculture Organization of the United Nations, 2003
. xviii, 426 p.
Date:2003
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[SH329 S87 R47]
(1),
Actions:
Add to cart (remove)
|
|
| |
6. |
|
Report of the thirteenth session of the joint EIFAC/ICES working group on eels :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2003
. vi, 62 p. :
Date:2003
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[SH351 E4 E97 2001]
(1),
Actions:
Add to cart (remove)
|
|
| |
7. |
|
Fish by catch ... bonus from the sea : report
by Technical Consultant on Shrimp By-Catch Utilization (1981 : Georgetown, Guyana)
Publication:
Ottawa : International Development Research Centre, 1982.
. 163 p. : ill., charts, photos, graphs.
, Jointly sponsored by the Food and Agriculture Organization of the United Nations and International Development Research Centre.
Availability:
No items available:
Actions:
Add to cart (remove)
|
|
| |
8. |
|
Proceedings ..
by Seminar on Potential Utilization of Fish Resources - the By-catch of the Shrimp Industry, Georgetown, 1977
Publication:
Georgetown : The Ministry of Agriculture, 1977.
. 2 vol. : ill.
, CONTENTS: V.1. Welcome address and opening address -- | v.2. Proceedings.
Availability:
Copies available:
Turkeyen Campus
Caribbean Research Library
[SH380 S4]
(2),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
9. |
|
Report of the expert consultation on data formats and procedures for monitoring, control and surveillance : Bergen, Norway, 25-27 October 2004.
Publication:
Rome, Italy: FAO, 2005
. vi, 16 p.
Date:2005
Availability:
Copies available:
Turkeyen Campus
Processing Center
[SH3 F65 No.761]
(1),
Actions:
Add to cart (remove)
|
|
| |
10. |
|
Note on the proceedings:
by Tripartite Meeting on Safety and Health in the Fishing Industry
Publication:
Geneva, Switzerland: I.L.V, 2000
Date:2000
Availability:
Copies available:
Turkeyen Campus
Education & Humanities
[SH 3 T75 2000]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
11. |
|
Committee on fisheries :
Publication:
Rome, Italy : FAO of the United Nations, 2003
. ix, 91p.
Date:2003
Availability:
Copies available:
Turkeyen Campus
Processing Center
[SH3 F65 No.716]
(1),
Actions:
Add to cart (remove)
|
|
| |
12. |
|
Safety and health in the fishing industry :
Publication:
Geneva : International Labour Office, 1999
. vii, 100 p.
, At head of title: International Labour Organization, Sectoral Activities Programme.
Date:1999
Availability:
Copies available:
Turkeyen Campus
Processing Center
[SH3 S23]
(1),
Actions:
Add to cart (remove)
|
|
| |
13. |
|
Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour L'elquetage ecolagique du poisson et des products des peches de capture marines = directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de capture marina.
Publication:
Rome : FAO, 2005
. v, 90 p.
Date:2005
Availability:
Copies available:
Turkeyen Campus
United Nations, Education & Humanities
[HF5413 G85]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
14. |
|
Report and papers presented at the third workshop on fish technology, utilization and quality assurance in Africa; Victoria, Mahe, Seychelles, 22-25 November, 2011.
by Third Workshop on Fish Technology, Utilization and Quality Assurance in Africa
Publication:
Rome, Italy : FAO, 2011
. vii, 263p. :
, Chiefly English, some articles and summaries in French.
Date:2011
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[SH1 F543 No.990]
(1),
Actions:
Add to cart (remove)
|
|
| |
15. |
|
Proceedings /
Publication:
Rome : Food and Agriculture Organization of the United nations, 1999
. vii,378 p. :
Date:1999
Availability:
No items available:
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
| |
16. |
|
General Fisheries Council for the Mediterranean .
Publication:
Fourteenth Session. Nantes, 1978
. 42 p.
Date:1978
Availability:
Copies available:
Turkeyen Campus
Science & Technology
[Sh331 G4]
(2),
Actions:
Add to cart (remove)
|
|
| |
17. |
|
Report of the technical consultation on international guidelines for the ecolabelling of fish and fishery products from marine capture fisheries :
Publication:
Rome : FAO, 2004
. viii, 99 p.
Date:2004
Availability:
Copies available:
Turkeyen Campus
Processing Center
[SH3 F65 no.760]
(1),
Actions:
Add to cart (remove)
|
|
| |
18. |
|
Exploiting the ocean;
Publication:
[Washington: Marine Technology Society, 1966
. x, 570 p.
, Participants in the conference: Marine Technology Society, American Mining Congress, and American Petroleum Institute. | Publications of the 1st annual conference are entered under Ocean Science and Ocean Engineering Conference, Washington, D.C., 1965. Ocean science and ocean engineering; the 3d, under: Marine Technology Society.
22 cm.
Date:1966
Availability:
Copies available:
Turkeyen Campus
Education & Humanities
[GC1025 E97]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
