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1. How the other half dies :   Publication: Montclair: N.J. : Rowman and Littlefield, 1997 . xix, 308 p. - Date:1997 Availability: Copies available: Tain Campus [HD9000 .6 G46] (1), Actions: Add to cart
2. Braverman's introduction to the biochemistry of foods/   Publication: Amsterdam: Elsevier Scientific, 1976 . xii, 315 p.: Date:1976 Availability: Copies available: Turkeyen Campus Science & Technology [TX 531 B69 1976] (2), Actions: Add to cart No cover image available No cover image available
3. Bibliography of food consumption surveys.-   Publication: Rome: Food and Agriculture Organizatiion of the United Nations, 1981 . ix, 85 p.- Date:1981 Availability: Copies available: Turkeyen Campus Science & Technology [UN Doc] (1), Actions: Add to cart No cover image available No cover image available
4. The effect of income on demand for food in poor countries :   Publication: Washington, D.C. : IFPRI, 1994 . (28) p., , Reprinted from Journal of Development Economics Vol. 44, no. 1, June 1994. Reprint no.:229 (Cover title) Date:1994 Availability: Copies available: Turkeyen Campus Social Sciences [HD 9016 B68] (1), Actions: Add to cart No cover image available No cover image available
5. The new internationalization of Caribbean food systems   Publication: Ann Arbor, Mich. : UMI Dissertation Information Service, 1991. . ix, 350 p. , Thesis (Ph.D.)- University of Florida, 1986. Availability: No items available: Actions: Add to cart No cover image available No cover image available
6. Food and economic planning in Trinidad and Tobago : by Seminar on Food and Economic Planning Trinidad and Tobago (1972) Publication: [Port-of-Spain] : National Nutrition Council, Caribbean Food and Nutrition Institute, 1973 . [ii], 98 p. : Date:1973 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 T7 S4] (2), Turkeyen Campus Science & Technology [TX360 T7 S4] (1), Actions: Add to cart No cover image available No cover image available
7. Report and interim report on national household food consumption survey in Trinidad and Tobago, 1970   Publication: [St. Augustine, 1970 . 74 p. , CONTENTS: Pt. 1. Food consumption aspect -- | pt. 2. Nutritional aspect. Date:1970 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 T7 T7] (1), Actions: Add to cart No cover image available No cover image available
8. Impressions of nutrition habits in the Virgin Islands /   Publication: Saint Thomas : Virgin Islands Department of Health, 1952 . 54 p. : , Glossary: p. 51-54. Date:1952 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 V5 J6] (2), Actions: Add to cart No cover image available No cover image available
9. Compendium of food consumption statistics from household surveys in developing countries.   Publication: Rome : FAO Statistics Division, 1994 . volume 2 , Chiefly tables. Date:1994 Availability: Copies available: Turkeyen Campus United Nations, Education & Humanities [HD75 F65 no. 166/2] (1), Actions: Add to cart
10. Food and the new agricultural technology.   Publication: Geneva : United Nations Research Institute for Social Development, 1972 . vii, 85 p. Date:1972 Availability: Copies available: Turkeyen Campus Social Sciences [HD9030 .P35] (1), Actions: Add to cart No cover image available No cover image available
11. Adoption of hybrid maize in Zambia :   Publication: Washington, D.C. : International Food Policy Research Institute, 1994 . viii, 126 p. : Date:1994 Availability: Copies available: Turkeyen Campus Social Sciences [HD 9049 C8 Z3648] (1), Actions: Add to cart
12. The family rice bowl :   Publication: Geneva : Zed P., 1982 . xvii, 372 p. : , 'This report is jointly published by UNRISD and Zed Press'. Date:1982 Availability: Copies available: Turkeyen Campus Social Sciences [HD9016.C62 C76 1982] (1), Actions: Add to cart No cover image available No cover image available
13. The impact of public foodgrain distribution on food consumption and welfare in Sri Lanka /   Publication: Washington, D.C. : International Food Policy Research Institute, 1979 . 55 p.; Date:1979 Availability: Copies available: Turkeyen Campus Social Sciences [HD9016.S72 G38] (2), Actions: Add to cart
14. Food security in the Sahel :   Publication: Washington, D.C. : International Food Policy Research Institute, 1981 . 70 p. : Date:1981 Availability: Copies available: Turkeyen Campus Social Sciences [HD9017.A2 M37] (1), Actions: Add to cart
15. Dynamics of vegetables production , distribution and consumption in Asia/   Publication: Shanhua ,Taiwan : Asia Vegetable Research and Development Center, 2000 . ii, 470p. : Date:2000 Availability: Copies available: Turkeyen Campus Social Sciences [HD 9220 A782 D95] (1), Actions: Add to cart No cover image available No cover image available
16. Food insecurity in developing countries   Publication: Washington DC International food policy research Institute 1980 . 258-272p. , reprinted from food policy - vol 5, no 4 Nov 1980 Date:1980 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000 .6 S52] (1), Actions: Add to cart No cover image available No cover image available
17. Global persectives for food production and consumption /   Publication: Washington, D.C. : International Food Policy Research Institute, 1992 . [25] p. , Reprinted from Tidsskrift for Land Okonomi, December 1992, p. 145-169. Date:1992 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000 P5] (1), Actions: Add to cart No cover image available No cover image available
18. Food first   Publication: London: Published in Abacus by Spere Bks, 1982 . 416 p. Date:1982 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000.6 L36] (1), Actions: Add to cart No cover image available No cover image available
19. The new internationalization of Caribbean food systems /   Publication: FL, USA: University of Florida, 1986 . ix, 350p. Date:1986 Availability: Copies available: Turkeyen Campus Caribbean Research Library [Thesis HD 9114 C37 D44] (1), Actions: Add to cart No cover image available No cover image available
20. Data on food consumption by high-risk family members :   Publication: Washington, D.C. : International Food Policy Research Institute, 1983 . [12] p.- , edited by Beatrice Lorge Rogers and Nina P. Schlossman, United Nations University P. Date:1983 Availability: Copies available: Turkeyen Campus Social Sciences [HF 5439 F64 P55] (1), Actions: Add to cart No cover image available No cover image available