1. The state or agricultural commodity markets.   Publication: Rome, Italy : FAO, 2004 . 52 p. : Date:2004 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000 .1 S73] (1), Actions: Add to cart
2. Marketing food to children and adolescents   Publication: New York : Nova Science Publishers, 2009 . 1 online resource (110 p.) : Date:2009 Availability: No items available: Actions: Add to cart
3. A sustainability challenge   Publication: Washington, D.C. : National Academies Press, 2012 . 1 online resource : Date:2012 Availability: No items available: Actions: Add to cart
4. Who's buying at restaurants and carry-outs   Publication: Ithaca, N.Y. : New Strategist Publications, 2010 . 1 online resource (77 p.) : , Chiefly tables. | Based on data from Bureau of Labor Statistics' 2008 Consumer Expenditure Survey. Date:2010 Availability: No items available: Actions: Add to cart
5. FAO yearbook:   Publication: Rome: Food and Agriculture Organization of the United Nations, 1994 . xxxi, 351p. Date:1994 Availability: Copies available: Turkeyen Campus United Nations, Education & Humanities [U/N HD9000.4 T7 F65.] (1), Actions: Add to cart