1. Enzymes and food processing/   Publication: London: Applied Science Publishers Ltd., 1981 . xii, 296 p.: , An industry-university cooperation Symposium organised under the auspices of the National College of Food Technology, University of Reading 31 March - April 2, 1980. Date:1981 Availability: Copies available: Turkeyen Campus Science & Technology [TP 248 E5 E58] (1), Actions: Add to cart No cover image available No cover image available
2. Energy conservation and use of renewable energies in the bio-industries 2 :   Publication: Oxford : Pergamon P., 1982 . xvi,750 p. ; Date:1982 Availability: Copies available: Turkeyen Campus Science & Technology [TJ163.5 E5 I58] (1), Actions: Add to cart
3. Proceedings. by International Symposium on Single Cell Protein . Rome, 1973 Publication: London ; Academic Press, 1974 . xxiv,235 [43]p . ; , Sponsored by Stanford Research Institute.Menlo Park ,california and Liquichimica S.P.A. Milan, Itlay and held November 7-9 1973 Date:1974 Availability: Copies available: Turkeyen Campus Science & Technology [TP453 P7 S55 1973] (1), Actions: Add to cart