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1. Global change and Caribbean vulnerability : by International Conference Global Change and Caribbean Vulnerability Publication: Kingston, Jamaica : University of the West Indies Press, 2009 . xix, 389 p. : Date:2009 Availability: Copies available: Tain Campus [GE160 C27 I58] (1), Tain Campus [GE160 C27 I58] (1), Actions: Add to cart
2. Towards a strategy for agriculture and poverty alleviation in the OECS /   Publication: Barbados : UNDP Sub-Regional Office for Barbados and the OECS Secretariat, 2008 . 43 p. : Date:2008 Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9014 C37 T69] (1), Turkeyen Campus Caribbean Research Library [HD9014 C37 T69 ] (1), Actions: Add to cart No cover image available No cover image available
3. The food supply and the Caribbean universities :   Publication: Puerto Rico : Executive P., 1975 . 51 p. Date:1975 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 C3 A78] (2), Actions: Add to cart No cover image available No cover image available
4. The food crisis in the Caribbean /   Publication: . 770 p. , [Taken from Third World Quarterly, Vol.4, No.4, 1982, 758-770 p.] Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9000 L66] (1), Actions: Add to cart No cover image available No cover image available
5. Food balance sheets for the Caribbean /   Publication: Kingston : CFNI, 1976 . x, 159p. : Date:1976 Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9000.4 C37] (1), Actions: Add to cart No cover image available No cover image available
6. The interface between food availability, food conservation and human nutrition in the Caricom region : proceedings ... by Workshop on a UWI Postgraduate Training Programme in Food and Nutrition studies (1981 : St. Augustine, Trinidad) Publication: St. Augustine, Trinidad : University of the West Indies, Faculty of Agriculture, 1981. . xi, 172 p. : graphs. Availability: No items available: Actions: Add to cart No cover image available No cover image available
7. Caricom feeds itself :   Publication: Georgetown : Caricom, 1977 . [vi], 25 p. Date:1977 Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9014 W42 C32] (2), Actions: Add to cart No cover image available No cover image available
8. How the Caribbean's food production plans went awry   Publication: Rome : FAO, 1985 . 4 leaves : , Photocopied from: Ceres : FAO Review on Agriculture and Development, no. 106 (vol. 8, no. 4). July-August 1985, p. 32-35. Date:1985 Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9018 C37 L65] (2), Actions: Add to cart No cover image available No cover image available
9. The new internationalization of Caribbean food systems   Publication: Ann Arbor, Mich. : UMI Dissertation Information Service, 1991. . ix, 350 p. , Thesis (Ph.D.)- University of Florida, 1986. Availability: No items available: Actions: Add to cart No cover image available No cover image available
10. Regional food & nutrition strategy /   Publication: Georgetown : Caribbean Community Secretariat, . 5 vol. , CONTENTS: V.1. Policy statement for the 80's -- | v.2 Food programmes -- | v.3. Health programmes -- | v.4. Education programmes -- | v.5. Communication and coordination programmes. Availability: Copies available: Turkeyen Campus AJ Seymour [TX360 C3 C37] (1), Turkeyen Campus Caribbean Research Library [TX360 C3 C37] (3), Actions: Add to cart No cover image available No cover image available
11. A summary of programme activities in food and nutrition policy and planning, March 1974-February 1979 /   Publication: Kingston :. Caribbean Food and Nutrition Institute, 1979 . 63 p. : , At head of title : Caribbean Food and Nutrition Institute. Date:1979 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 C3 L4] (1), Actions: Add to cart No cover image available No cover image available
12. Proceedings ... / by Regional Conference on Food Science and Technology in the English Speaking Caribbean (1983 : St. Augustine, Trinidad & Tobago) Publication: St. Augustine, Trinidad & Tobago : Caribbean Institute of Food Science and Technology, 1983 . v, 220 p. Date:1983 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 C3 R43 1983] (1), Actions: Add to cart No cover image available No cover image available
13. Proceedings .. by Regional Seminar of the Commonwealth Asociation of Scientific Agricultural Societies (1985 : Georgetown) Publication: Nepean, Ont. : Commonwealth Association of Scientific Agricultural Societies, 1985 . 148 p. , Cover title. | Seminar hosted by the Society of Professional Agriculturalists of Guyana. Date:1985 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX360 C3 R44 1985] (1), Actions: Add to cart No cover image available No cover image available
14. towards a strategy for agriculture and poverty alleviation in the oecs   Publication: Barbados UNDP sub Regional Officer 2008 . 43p , includes bibliographical references Date:2008 Availability: No items available: Actions: Add to cart No cover image available No cover image available
15. Some basic data relating to food availibilty in the caricom region /   Publication: Kingston : Caribbean Food and Nutrition Institute, 1977 . 59 p. Date:1977 Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9000.4 C38] (1), Actions: Add to cart No cover image available No cover image available
16. The new internationalization of Caribbean food systems /   Publication: FL, USA: University of Florida, 1986 . ix, 350p. Date:1986 Availability: Copies available: Turkeyen Campus Caribbean Research Library [Thesis HD 9114 C37 D44] (1), Actions: Add to cart No cover image available No cover image available
17. Land resources information systems in the Caribbean :   Publication: Rome : Food and Agriculture Organization, 2001 . vii, 128 p. : 30 cm. Date:2001 Availability: Copies available: Turkeyen Campus Caribbean Research Library [U/N HD9000.9 C3 L35] (1), Actions: Add to cart
18. The interface between food availability, food conservation and human nutrition in the Caricom region : by Workshop on a UWI POstgraduate Training Programme in Food and Nutrition STudies (!981 : St. Augustine, Trinidad). Publication: St. Augustine, Trinidad : Faculty of Agriculture, University of the West Indies, 1981 . xi, 172 p. : Date:1981 Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9014 C3 W67 1981] (1), Actions: Add to cart No cover image available No cover image available
19. Caribbean food for better living.   Publication: Georgetown : [ S.n] 1977 . [14] p. Date:1977 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX353 C3] (1), Actions: Add to cart No cover image available No cover image available
20. Reducing poverty and food insecurity in the Caribbean :   Publication: Kingston, Jamaica : Caribbean Food and Nutrition Institute, 2007 . vii, 44p. : Date:2007 Availability: Copies available: Turkeyen Campus Caribbean Research Library [HD9014.C442 C37] (1), Actions: Add to cart No cover image available No cover image available