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Microbiology and technology of fermented foods
by Hutkins, Robert W.
Publication:
[Chicago, Ill.?] : | Ames, Iowa : IFT Press ; | Blackwell Pub., 2006
. 1 online resource (xi, 473 p.) :
Date:2006
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Microbiology :
Publication:
San Francisco, CA : Pearson Benjamin Cummings, 2010
. 1 v. (various pagings) :
Date:2010
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Microbiology :
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New York, NY : McGraw-Hill Education, 2015
. xxxii, [801] p. :
Date:2015
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Microbiology :
Publication:
New York, NY : McGrawHill 2018
. 1 v. (various pagings) :
Date:2018
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Modern industrial microbiology and biotechnology /
Publication:
Boca Raton, FL. : CRC P., 2018
. xxi, 463 p. :
Date:2018
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