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Recommended international standard for margarine. -

Published by : FAO/WHO. (Rome : ) Physical details: iii,[48 ] p. : ill. - Subject(s): Oleomargarine - Standards. Year: 1970
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Item type Location Call number Status Date due
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TX537 J685 (Browse shelf) Available

Bibliography:p.44

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