Gracey, J. F.
Meat hygiene /
J.F. Gracey. -
- 8th ed. -
- London : Bailliere Tindall, 1986.
- x, 517 p. : 4 p. of col plates., ill.
First published 1949 as Textbook of Meat Inspecion by H.Thornton. Seventh edition published 1981 as Thornton's Meat Hygiene by J.F. Gracey.
Includes bibliographical references
0702011622
Meat industry and trade --Hygienic aspects.
Livestock --Diseases.
TS1955 G73 1986