University of Guyana Library

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Experimental food chemistry / editor, Meenakshi Paul. - New Delhi : Gene - Tech Books, 2007 - [vi], 286 p. : ill., charts, diagrs., graphs.

bibliography : p. [283] - 284.

ISBN: 8189729136

Subjects--Topical Terms:
Food --Analysis
Food --Composition

LC Class. No.: TX541 E96