Experimental food chemistry / (Record no. 30445)

000 -LEADER
fixed length control field 00639nam a22002177a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20130310191711.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110622t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8189729136
040 ## - CATALOGING SOURCE
Transcribing agency UG
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX541 E96
245 ## - TITLE STATEMENT
Title Experimental food chemistry /
Statement of responsibility, etc editor, Meenakshi Paul.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi :
Name of publisher, distributor, etc Gene - Tech Books,
Date of publication, distribution, etc 2007
300 ## - PHYSICAL DESCRIPTION
Extent [vi], 286 p. :
Other physical details ill., charts, diagrs., graphs.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc bibliography : p. [283] - 284.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis
9 (RLIN) 47184
Topical term or geographic name as entry element Food
General subdivision Composition
9 (RLIN) 47185
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Paul, Meenakshi.
9 (RLIN) 47186
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Holdings
Price effective from Permanent Location Date last seen Not for loan Date acquired Source of classification or shelving scheme Koha item type Shelving location Barcode Damaged status Lost status Withdrawn status Current Location Full call number
2012-03-29Turkeyen Campus2012-03-29 2011-06-22 2 Hours LoanRabindranath Tagore Resource CentreR/T 257877   Turkeyen CampusTX541 E96