Compendium of food additive specifications /
Joint FAO/WHO Expert Committee on Food Additives, 68th meeting 2007.
- Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2007
- xi, 155 p. : ill., graphs.
"This volume of FAO JECFA Monographs contains specifications of identity and purity, prepared at the 68th meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), held in Geneva on 19-28 June 2007"--P. xi.