000 -LEADER |
fixed length control field |
00688nam a22002177a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20140207134139.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110331t xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
3540150439 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
University of Guyana |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 545 B44 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Belitz, Hans-Dieter |
9 (RLIN) |
35948 |
245 ## - TITLE STATEMENT |
Title |
Food chemistry/ |
Statement of responsibility, etc |
H.D. Belitz and Grosch.- |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Berllin: |
Name of publisher, distributor, etc |
Springer Verlag, |
Date of publication, distribution, etc |
1986. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxxv, 774p.: |
Other physical details |
ill., photos, graphs, tables. |
500 ## - GENERAL NOTE |
General note |
Translation from the 2nd German edition by D. Hadziyev. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographic references. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
General subdivision |
Food - Analysis |
9 (RLIN) |
35949 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Grosch, Werner |
9 (RLIN) |
35950 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|