| 000 -LEADER | |
|---|---|
| fixed length control field | 00608nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20160525094707.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160525b xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | UG |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX553 |
| Item number | P7 F6 |
| 110 ## - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Food and Agriculture Organization of the United Nations. |
| 245 ## - TITLE STATEMENT | |
| Title | Protein : |
| Remainder of title | at the heart of the world food problem. - |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Rome : |
| Name of publisher, distributor, etc | FAO, |
| Date of publication, distribution, etc | 1964 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii,62 p. : |
| Other physical details | ill. - |
| 490 ## - SERIES STATEMENT | |
| Series statement | World food problems;no.5 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Proteins. |
| Topical term or geographic name as entry element | Food-Composition |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Entry Department | Law and Social Science |
| Source of classification or shelving scheme | |
No copies available.