| 000 -LEADER |
|---|
| fixed length control field |
00682nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20160525103423.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
160525b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
085186743x |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
UG |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX557 |
| Item number |
H64 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Holland, B |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Cereals and cereal products / |
| Statement of responsibility, etc |
B.Holland, I.D. Unwin and D.H. Buss. - |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Nottingham : |
| Name of publisher, distributor, etc |
The Royal Society of Chemistry, |
| Date of publication, distribution, etc |
1988 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix,147 p. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
3rd supplement to the 4th ed. of McCance and Widdowson's The Composition Composition of Foods |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cereal products,Enriched (Nutrition) |
|
|---|
| Topical term or geographic name as entry element |
Cereals as food (Analysis) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Entry Department |
Law and Social Science |
| Source of classification or shelving scheme |
|