Competitiveness of indigenous technology versus foreign technology : a preliminary study of food processing technology in Guyana (Record no. 35035)

000 -LEADER
fixed length control field 006560000a22001810004500
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9014 G8 L65
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Long, Frank
245 ## - TITLE STATEMENT
Title Competitiveness of indigenous technology versus foreign technology : a preliminary study of food processing technology in Guyana
Statement of responsibility, etc / by Frank Long
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc [Montreal : Academic Pub. Co.,1981].
300 ## - PHYSICAL DESCRIPTION
Extent 8 p.
500 ## - GENERAL NOTE
General note Taken from: Economic Planning, vol 17, no. 5, Sept-Oct., 1981.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc p. 8.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element 1. Food processing machinery.
Topical term or geographic name as entry element 2. Food industry and trade - Guyana.
730 ## - ADDED ENTRY--UNIFORM TITLE
Uniform title i. Economic Planning.

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