| 000 -LEADER |
|---|
| fixed length control field |
00655nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20140218145444.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
130821b xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
UG |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
HD 3460 A4 C5 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cheesman ,W.J.W. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Handbook for cooperative personnel in the Caribbean/ |
| Statement of responsibility, etc |
by W.J.W. Cheesman.- |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
[Port of Spain] : |
| Name of publisher, distributor, etc |
The Food and Agriculture Organization of the United Nations and the Caribbean Commission, |
| Date of publication, distribution, etc |
1956. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
vii , 252p. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographies. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
1.Cooperative Societies- |
| Geographic subdivision |
Caribbean area. |
|
|---|
| Topical term or geographic name as entry element |
2.Corporation. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|