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Risk assessment of campylobacter spp. in broiler:

Additional authors: WHO/FAO Series: (Microbiological risk assessment series; . 11) Published by : WHO/FAO, (Geneva:) Physical details: 11 vol: charts, graphs.- ISBN: 9251058787. Subject(s): Campylobacter infections in poultry. Year: 2009
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Bibliography: p. 31-35.

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