University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Pesticide residues in food 2002 :
Series: (FAO plant production and protection paper; 175/2) Published by : Italy :FAO/WHO, (Rome :) Physical details: xvi [1407] p. : charts,diagrs. - ISBN: 925104718(pbk). Subject(s): Pesticide residue in food. Year: 2003
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| Item type | Location | Call number | Status | Date due |
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 3 Weeks Loan |
Turkeyen Campus
Science & Technology
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S493 F65 no.175/2 (Browse shelf) | Available |
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| S493 F65 No. 169 Cactus (oppintia spp.)as forage / | S 493 F65 No. 170 Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed. | S493 F65 no.174 Genotype X environment interaction: | S493 F65 no.175/2 Pesticide residues in food 2002 : | S 493 F65 No. 179 Triticale improvement and production/ | S493 F73 Rich man's framing : |
Volume 2
Includes bibliographical references
247777
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