Recommended international standard for qick frozen fillets of cod and haddock.

Series: (Its CAC/RS ; 50 - 1971 Published by : FAO/WHO, (Rome : ) Physical details: 16p. Subject(s): Cod, Frozen -- Standards Year: 1972

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Item type	Location	Call number	Status	Date due
3 Weeks Loan	Turkeyen Campus Science & Technology	TX537 J644 (Browse shelf)	Available

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	TX537 J639 J oint F.A.O/ W.H.O alimentarius commission	TX537 J64 Joint FAO/WHO codex Alimentarius commission recommeded international standard for raisins.	TX537 J643 Recommended international standard for quick frozen gutted pacific salmon	TX537 J644 Recommended international standard for qick frozen fillets of cod and haddock.	TX537 J645 Recommended international standard for edible tallow.	TX537 J646 Recommended international standard for powderd sugar ( icing sugar).	Next

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