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Commerical fruit and vegetable products :

by Cruess, William Vere,
Series: McGraw-Hill publications in the agricultural sciences Edition statement:4th ed. - Published by : McGraw-Hill, (New York :) Physical details: vii,884 p. ; ill - Subject(s): Canning and preserving. | Drying apparatus-Food Year: 1958
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Item type Location Call number Status Date due
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TX601 C75 1958 (Browse shelf) Available
3 Weeks Loan 3 Weeks Loan
Turkeyen Campus
Science & Technology
TX601 C75 1958 (Browse shelf) Item withdrawn

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