University of Guyana Library
Berbice and Turkeyen Campuses
Berbice and Turkeyen Campuses
Commercial chicken meat and egg production /
Additional authors: Bell, Donald D.,
Edition statement:5th ed.
Published by :
Kluwer Academic Publishers,
(Mass.,)
Physical details: xlviii, 1365 p. : ill., charts, diagrams, photos, graphs.
ISBN: 079237200X.
Subject(s):
Chickens
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Handbooks, manuals, etc.
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Eggs
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Handbooks, manuals, etc.
Year: 2002
Online resources:
Reviews from LibraryThing.com:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 1 Week Loan |
Tain Campus
|
SF487 C64 2002 (Browse shelf) | Available | |
| 1 Week Loan |
Tain Campus
|
SF487 C64 2002 (Browse shelf) | Available | |
| 1 Week Loan |
Tain Campus
|
SF487 C64 2002 (Browse shelf) | Available | |
| 1 Week Loan |
Tain Campus
|
SF487 C64 2002 (Browse shelf) | Available |
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| SF487 C64 2002 Commercial chicken meat and egg production / | SF487 C64 2002 Commercial chicken meat and egg production / | SF487 C64 2002 Commercial chicken meat and egg production / | SF487 C64 2002 Commercial chicken meat and egg production / | SF487 H42 The health of poultry / | SF487 H42 The health of poultry / |
Includes bibliographical references
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