1 2 3 4 Next >>
Unhighlight Highlight
1. Pesticide residues in food 2005:   Publication: Rome: FAO., 2005 . ix, 342 p.: Date:2005 Availability: Copies available: Turkeyen Campus Education & Humanities [S493 F65 No.183] (1), Actions: Add to cart
2. Pesticide Residues in food 2004: by Joint Meeting of the FAO Panel of Exports on Pesticide Residues in Food and the Environment and the WHO Care Assessment Group Publication: Rome, Italy: WHO/FAO, 2005 . xxiii, 1470 p.: Date:2005 Availability: Copies available: Turkeyen Campus Education & Humanities [S 493 F65 No. 182/1/2/] (2), Actions: Add to cart No cover image available No cover image available
3. Pesticide residues in food - 2002:   Publication: Rome: World Health Organisation and Food and Agriculture Organization of the United Nations, 2002 . xix, 390 p.- Date:2002 Availability: Copies available: Turkeyen Campus Education & Humanities [S 493 F65 No. 172] (1), Actions: Add to cart
4. Hay and straw conservation for small-scale farming and pastoral conditions /   Publication: Rome : Food and Agriculyure Organisation of the United Nations, 2000 . xiii, 303 p. : Date:2000 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [SB198 S97] (1), Actions: Add to cart No cover image available No cover image available
5. Triticale improvement and production/   Publication: Rome, Italy: Food and Agriculture Organization of the United Nations, 2004 . xi, (157) p.: Date:2004 Availability: Copies available: Turkeyen Campus Science & Technology [S 493 F65 No. 179] (1), Actions: Add to cart No cover image available No cover image available
6. Recognizing African swine fever:   Publication: Rome: FAO, 2000 . vi, 38 p.: Date:2000 Availability: Copies available: Turkeyen Campus Education & Humanities [U/N SF 748 F65 No. 9] (1), Actions: Add to cart
7. Report of the national workshop on micro enterprise development in   Publication: Rome, Italy Fao 2007 . XI, 112 J p. Date:2007 Availability: Copies available: Turkeyen Campus Science & Technology [SH327.7 F65] (1), Actions: Add to cart
8. Technology transger through networks:   Publication: Rome: Food and Agriculture Organisation of the United Nations, 2005 . v, 14 p.: Date:2005 Availability: Copies available: Turkeyen Campus Science & Technology [SH 3 F6 No. 104] (1), Actions: Add to cart No cover image available No cover image available
9. Product certification and ecolabelling for fisheries sustainability/   Publication: Rome: FAO, 2001 . ix, 83 p.: Date:2001 Availability: Copies available: Turkeyen Campus Science & Technology [U/N SH 19 F65 No. 422] (1), Actions: Add to cart
10. Genetic resources of common carp at the Fish Culture Research Institute, Szarvas, Hungary/   Publication: Rome: FAO, 2001 . vi, 106 p.: Date:2001 Availability: Copies available: Turkeyen Campus Science & Technology [U/N SH 19 F65 No. 417] (1), Actions: Add to cart
11. The economics of ocean ranching:   Publication: Rome: FAO, 2001 . x, 45 p.: Date:2001 Availability: Copies available: Turkeyen Campus Education & Humanities [SH 19 F65 NO. 413] (1), Actions: Add to cart
12. Case studies on the allocation of transferable quota rights in fisheries/   Publication: Rome: FAO, 2001 . ix, 373 p.: Date:2001 Availability: Copies available: Turkeyen Campus Science & Technology [U/N SH 19 F65 NO. 411] (1), Actions: Add to cart
13. Manual on estimation of selectivity for gillnet and long line gears in abundance surveys/   Publication: Rome: FAO, 2000 . viii, 84 p.: Date:2000 Availability: Copies available: Turkeyen Campus Science & Technology [SH 19 F65 No. 397] (1), Actions: Add to cart
14. Code of safety for fisherman and fishing vessels 2005.   Publication: London : International Maritime Organization, 2006 . v. 1 and v. 2 : Date:2006 Availability: Copies available: Turkeyen Campus Science & Technology [SH343.9 C63 2006] (2), Actions: Add to cart
15. Safety evaluation of certain mycotoxins in food /   Publication: Geneva, Rome: Food and Agriculture Organisation of the United Nations, 2001 . v, 701 p. : Date:2001 Availability: Copies available: Turkeyen Campus Science & Technology [TX341 F65 no. 74 2001] (1), Actions: Add to cart
16. Report of the thirteenth session of the committee for inland fisheries of Africa.- by The Committee for Inland Fisheries of Africa = Du Comite Des Peches Continentales Pour L'Afrique Publication: Africa: Food and Agriculture Organization of the United Nations, 2005 . vii, 60 p.- Date:2005 Availability: No items available: Actions: Add to cart No cover image available No cover image available
17. Report of the thirteenth session of the committee for inland fisheries of Africa.- by The Committee for Inland Fisheries of Africa = Du Comite Des Peches Continentales Pour L'Afrique Publication: Africa: Food and Agriculture Organization of the United Nations, 2005 . vii, 60 p.- Date:2005 Availability: Copies available: Turkeyen Campus Education & Humanities [9250052839] (1), Actions: Add to cart No cover image available No cover image available
18. Report of the expert consultation on the role of small-scale fisheries in poverty alleviation and food security, Rome, 5-8 July 2004. by Expert Consultation on the Role of Small-Scale Fisheries in Poverty Alleviation and Food Security Publication: Rome, Italy : FAO, 2004 . v, 20 p. Date:2004 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [SH3 F65 No. 749] (1), Actions: Add to cart
19. World list of seed sources- Liste mondiale de sources de semences= Lista mundial de fuentes de semillas /   Publication: Rome : Food and Agriculture Organisation , 1982 . ix, 175 p.- Date:1982 Availability: Copies available: Turkeyen Campus [Un Doc] (1), Actions: Add to cart
20. Capacity building for surveillance and control of zoonotic diseases:   Publication: Rome, Italy : Food and Agriculture Organization of the United Nation, 2006 . viii, 112 p. : Date:2006 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [RA639 C36 no. 7] (1), Actions: Add to cart
1 2 3 4 Next >>