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1. The ecology of tropical food crops /   Publication: Cambridge ; Cambridge Univ. P., 1995 . x, 430 p. Date:1995 Availability: Copies available: Tain Campus [SB176 T76 N67 1995] (2), Actions: Add to cart
2. Principles of crop production :   Publication: Upper Saddle River, N.J. : Pearson Prentice Hall, 2005 . xxvii, 740 p. : Date:2005 Availability: Copies available: Tain Campus [SB185 A26] (1), Checked out (1), Actions: Place hold Add to cart
3. Environmentally friendly technologies for agricultural produce quality /   Publication: Baca Raton, FL : Taylor & Francis, 2005 . 534 p. : Date:2005 Availability: Copies available: Turkeyen Campus Reserved Collection [SB175 E58] (1), Actions: Add to cart
4. Food in the 21st Century:   Publication: Washington, D.C.: The World Bank, 2000 . 72p.: Date:2000 Availability: Copies available: Turkeyen Campus Science & Technology [S540 A2 S53] (1), Actions: Add to cart
5. Seasonal undernutrition in rural Ethiopia :   Publication: Washington, D.C : International Food Policy Research Institute, 2001 . x, 75 p. : Date:2001 Availability: Copies available: Turkeyen Campus Science & Technology [TX360 E7 S43] (1), Actions: Add to cart
6. Food crop production /   Publication: London : Macmillan , 1978 . 60 p. : Date:1978 Availability: Copies available: Turkeyen Campus Science & Technology [SB 185 A55] (1), Withdrawn (1), Actions: Add to cart
7. Improvement of nutritional quality of food crops :   Publication: Rome : Food and Agriculture Organization of the United Nations, 1981 . 92 p. ; 28 cm. Date:1981 Availability: Copies available: Turkeyen Campus Science & Technology [UN Doc.] (1), Actions: Add to cart
8. Post-harvest and processing technologies of African staple foods :   Publication: Rome : Food and Agriculture Organization of the United Nations, 1991 . 354 p. ; 30 cm. Date:1991 Availability: Copies available: Turkeyen Campus Science & Technology [SB176 A4 B46 1991] (1), Actions: Add to cart
9. Long-term scenarios of livestock-crop-land use interactions in developing countries /   Publication: Rome : Food and Agriculture Organization of the United Nations, 1997 . xiv, 144 p. : , "National Institute for Public Health and the Environment, the Netherlands." | "M-08"--T.p. verso. 30 cm. Date:1997 Availability: Copies available: Turkeyen Campus [S589.76.D44] (1), Actions: Add to cart
10. Aspects of agricultural production for food processing/   Publication: St. Augustine : U.W.I., 1970 . 10 p. , Presented at the International Seminar on "Agricultural Engineering" held at the Faculty of Engineering, U.W.I. St. Augustine, 1970. Date:1970 Availability: Copies available: Turkeyen Campus Caribbean Research Library [S698 S24] (1), Actions: Add to cart No cover image available No cover image available
11. Report on the accelerated emergency food crop production programme carried out in St. Lucia and St. Vincent, following Hurricane Allen, between 1st October, 1980 and 30th June, 1981.-   Publication: St. Augustine : CARDI, 1981 . 56 p. , Mimeograph. Date:1981 Availability: Copies available: Turkeyen Campus Caribbean Research Library [SB187 C3 C37] (1), Actions: Add to cart No cover image available No cover image available
12. Food crop production / marketing project stage I/   Publication: Georgetown : Ministry of Agriculture, 1978 . vol. , CONTENTS: V.1 & 2 - Feasibility study. Date:1978 Availability: Copies available: Turkeyen Campus Caribbean Research Library [SB187 G8 G88] (2), Actions: Add to cart No cover image available No cover image available
13. General information package on the storage, handling and packaging of perishables/   Publication: St. Michael, Barbados : CTCS. Technology and Energy Unit, 1985 . 78, [26], Date:1985 Availability: Copies available: Turkeyen Campus Caribbean Research Library [TX601 C37] (1), Actions: Add to cart No cover image available No cover image available
14. Liberalized and neglected? :   Publication: Helsinki, Finland : UNU / WIDER, 1998 . xiii, 139 p. : , At head of title: UNU World Institute for Development Economics Research (UNU/WIDER). Date:1998 Availability: Copies available: Turkeyen Campus United Nations, Education & Humanities [HD9017.E25 L53 ] (1), Actions: Add to cart
15. The state of the world's plant genetic resources for food and agriculture.   Publication: Rome : FAO, 1998 . xxv, 510 p. Date:1998 Availability: Copies available: Turkeyen Campus United Nations Science and Technology [SB175 S83] (1), Actions: Add to cart
16. Plant genetic resources and food security   Publication: New York : Nova Science Publishers, 2010 . 1 online resource (ix, 131 p.) : Date:2010 Availability: No items available: Actions: Add to cart
17. Gardens of Oceania by Walter, Annie. Publication: [Canberra] : Australian Centre for International Agricultural Research, 2007 . 1 online resource (326 p.) : Date:2007 Availability: No items available: Actions: Add to cart
18. Food crop mineral deficiency and disturbance stress mitigation in temperate climatic regions by economical and environmental valorization of agricultural by-products by Someus, Edward. Publication: New York : Nova Science Publishers, 2009 . 1 online resource (xiii, 132 p.) : Date:2009 Availability: No items available: Actions: Add to cart
19. Where our food comes from by Nabhan, Gary Paul. Publication: Washington, DC : Island Press/Shearwater Books, 2009 . 1 online resource (xxiii, 223 p., [8] p. of plates) : Date:2009 Availability: No items available: Actions: Add to cart
20. Potato by Reader, John. Publication: New Haven [Conn.] : Yale Univ. Press, 2009 . 1 online resource (xvi, 315 p.) : , Previously published as Propitious esculent by William Heinemann in 2008. Date:2009 Availability: No items available: Actions: Add to cart
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