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The new OSHA :
Publication:
New York : American Management Assoc., 1996
. 155 p. -
Date:1996
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Tain Campus
[REF HD7654 D38 1996 ]
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European working environment in figures in figures :
Publication:
Dublin, Ireland : European Foundation for the Improvement of Living and Working Conditions, 1996
. xix, 145p. :
Date:1996
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Turkeyen Campus
Science & Technology
[RC963.7 E85 N67]
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Occupational health and safety in automation and robotics :
by UOEH International Symposium
Publication:
London : Taylor & Francis, 1987
. xviii, 437 p. :
Date:1987
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Science & Technology
[RC965 R64 O23 ]
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4. |
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Environmental tobacco smoke in the workplace :
Publication:
Cincinnati, Ohio (4676 Columbia Pkwy., Cincinnati, 45226) : The Institute, 1991
. ix, 18 p. ;
, "June 1991."
28 cm.
Date:1991
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Safe blood :
Publication:
New York : The Free P., 1990
. xiv, 218p. :
Date:1990
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Turkeyen Campus
Science & Technology
[RM 171 F43]
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6. |
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Guidelines for labour inspection in forestry /
Publication:
Geneva : International Labor Office, 2006
. xiii, 104 p. ;
, Also available in French and Spanish language versions.
18 cm.
Date:2006
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Science & Technology
[SD387 F6 G84]
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7. |
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Guidelines for safe recreational water environments.-
Publication:
Geneva : World Health Organization, 2003
. 2 v. :
25 cm.
Date:2003
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Science & Technology
[TD365 W6]
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Code of safety for fisherman and fishing vessels 2005.
Publication:
London : International Maritime Organization, 2006
. v. 1 and v. 2 :
Date:2006
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Turkeyen Campus
Science & Technology
[SH343.9 C63 2006]
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Assuring food safety and quality:
Publication:
Rome: FAO, 2003
. iii, 73 p.:
Date:2003
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Science & Technology
[TX341 F65 no. 76]
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Fundamental principles of occupational health and safety /
Publication:
Geneva : International Labour Office, 2001
. ix, 154 p. ;
24 cm.
Date:2001
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Social Sciences
[HD 7261 A46]
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Assuring food safety and quality :
Publication:
Rome : FAO , 2003
. iii, 73 p. :
Date:2003
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Turkeyen Campus
[TX 341 F65 No. 76]
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12. |
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The Health and safety of workers :
Publication:
New York : Oxford University Press, 1988
. 308 p.
Date:1988
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Turkeyen Campus
Science & Technology
[RC 967 O27 H41]
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13. |
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Boron.-
Publication:
Geneva: WHO, 1998
. xviii, 201p.:
Date:1998
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Science & Technology
[U/N RA565 I58 No. 204]
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14. |
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The scientific basis of health and safety regulaton /
Publication:
Washnigton D.C: Brooking Institution, 1981
. xvi, 309 p.-
Date:1981
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The scientific basis of health and safety regulaton /
Publication:
Washnigton D.C: Brooking Institution, 1981
. xvi, 309 p.-
Date:1981
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Science & Technology
[RA445 S35]
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FAO expert consultation on food safety:
Publication:
Rome: FAO, 2004
. viii, 41 p.-
Date:2004
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Science & Technology
[RA 423 .2 F37]
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17. |
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Food safety issues associated with products from aquaculture:
Publication:
Geneva: World Health Organization, 1999
. vii, 55p.
Date:1999
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Turkeyen Campus
[RA8 T4 W67 no. 883]
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18. |
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Phenol /
Publication:
Geneva : WHO, 1994
. 151 p. :
Date:1994
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United Nations Science and Technology
[UN RA565 I58 No. 161]
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19. |
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Hexachlorobutadiene /
Publication:
Geneva : WHO, 1994
. 136 p. :
Date:1994
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United Nations Science and Technology
[UN RA565 I58 No. 156]
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20. |
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Vanadium
Publication:
Geneva : WHO, 1988
. 170 p. :
Date:1988
Availability:
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United Nations Science and Technology
[UN RA565 I58 No. 81]
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