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Food safety issues associated with products from aquaculture:

Series: WHO technical report series; . 883. Published by : World Health Organization, (Geneva:) Physical details: vii, 55p. ISBN: 924120883X. Subject(s): Seafood industry- -- Safety measures. | Aquaculture -- Safety measures. | Aquaculture -- Health aspects. | Seafood- Contamination -- Health aspects. | Seafood -- Microbiology. Year: 1999
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Item type Location Call number Status Date due
2 Hours Loan 2 Hours Loan
Turkeyen Campus
RA8 T4 W67 no. 883 (Browse shelf) Available

Bibliography: p. 49- 55.

U/N 226835

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