|
|
141. |
|
The state of world fisheries and aquaculture :
Publication:
Rome, Italy : FAO, 2002
. xvi, 150 p.:
Date:2002
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[SH20.5 S73 2002]
(1),
Actions:
Add to cart (remove)
|
|
|
142. |
|
Human energy requirements :
by Joint FAO/WHO/UNU Expert Consultation on Human Energy Reuirements
Publication:
Rome : Food and Agriculture Organization, 2004
. ix, 96 p. :
, Title on CD-ROM: Calculating population energy requirements and food needs.
Date:2004
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[QP143 J65]
(1),
Actions:
Add to cart (remove)
|
|
|
143. |
|
Codex alimentarius.
Publication:
Rome : Food and Agriculture Organization of the United Nations/World Health Organization, 2006
. vi, 59 p.
Date:2006
Availability:
No items available:
Actions:
Add to cart (remove)
|
|
|
144. |
|
Comparative assessment of the environmental costs of aquaculture and other food production sectors :
by FAO / WFT Expert Workshop
Publication:
Rome, Italy : Food and Agriculture Organization of the United Nations, 2007
. viii, 241 p. :
Date:2007
Availability:
Copies available:
Turkeyen Campus
United Nations, Education & Humanities
[U/N HD9450.5 F65 2007]
(1),
Actions:
Add to cart (remove)
|
|
|
145. |
|
Caribbean subregion /
by FAO regional workshop on the elaboration of national plans of action to prevent , deter and eliminate illegal, unreported and unregulatied fishing
Publication:
Rome , Italy: FAO, 2005
. V,93p.
Date:2005
Availability:
No items available:
Actions:
Add to cart (remove)
|
|
|
146. |
|
African water resource database :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2007
. xvii, [165]p. :
, Includes bibliographical references.
Date:2007
Availability:
Copies available:
Turkeyen Campus
United Nations, Education & Humanities
[HD1699.A1 A37]
(1),
Actions:
Add to cart (remove)
|
|
|
147. |
|
Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee of food additives meeting
Publication:
Geneva : World Health Organization, 2010
. viii, 80 p.
, Conference held in Geneva, 16-24 June 2009.
Date:2010
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[TX553 A3 J65]
(1),
Actions:
Add to cart (remove)
|
|
|
148. |
|
Evaluation of certain food additives and contaminants :
Publication:
Geneva : World Health Organization, 2006
. viii, 145p. :
Date:2006
Availability:
Copies available:
Turkeyen Campus
Processing Center
[TX553 A3 J65 no.934]
(1),
Actions:
Add to cart (remove)
|
|
|
149. |
|
Coastal state requirements for foreign fishing /
Publication:
Rome : Food and Agriculture Organization, 1993
. 338 p.
Date:1993
Availability:
Copies available:
Turkeyen Campus
United Nations, Education & Humanities
[KL34.1 F65 no. 21]
(1),
Actions:
Add to cart (remove)
|
|
|
150. |
|
Evaluation of certain food additives :
by Joint FAO/WHO Expert Committee on Food Additives. Meeting
Publication:
Geneva : WHO, 2012
. vii, 183 p.
Date:2012
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[RA8 T4 W67 no.974]
(1),
Actions:
Add to cart (remove)
|
|
|
151. |
|
Papers presented at the Norway-FAO expert consultation on the management of shared fish stocks, Bergen, Norway, 7-10 October 2002.-
by Norway-FAO expert consultation on the management of shared fish stocks
Publication:
Rome, Italy: FAO, 2003
Date:2003
Availability:
No items available:
Actions:
Add to cart (remove)
|
|
|
152. |
|
Papers presented at the Norway-FAO expert consultation on the management of shared fish stocks, Bergen, Norway, 7-10 October 2002.
by Norway-FAO Expert Consultation on the Management of Shared Fish Stocks
Publication:
Rome, Italy : Food and Agriculture Organization of the United Nations, 2003
. vi, 240 p.
Date:2003
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[SH3 F65 No. 695]
(1),
Actions:
Add to cart (remove)
|
|
|
153. |
|
Report of the FAO regional workshop on the elaboration of national plans of action to prevent, deter and eliminate illigal, unreported and unregulated fishing- South Asian subregion, Bangkok, Thailand, 19-23 June 2006.
by FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing- South Asian Subregion
Publication:
Rome, Italy : FAO, 2006
. v, 68 p.
Date:2006
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[SH3 F65 no. 809]
(1),
Actions:
Add to cart (remove)
|
No cover image available
No cover image available
|
|
154. |
|
Evaluation of certain food additives and contaiminants :
by Joint FAO/WHO Expert Committee on Food Additives
Publication:
Geneva : WHO, 1999
. viii, 96 p. : ill.
Date:1999
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[RA8 T4 W67 no. 884]
(2),
Actions:
Add to cart (remove)
|
|
|
155. |
|
Evaluation of certain veterinary drug residues.
by Joint FAO/WHO Expert Committee on Food Additives.
Publication:
Geneva : WHO, 1995
. vi, 59. :
, Forty-third report of the joint FAO/WHO expert committee of food additives.
Date:1995
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[RA8 T4 W67]
(1),
Actions:
Add to cart (remove)
|
|
|
156. |
|
Evaluation of certain veterinary drug residues in food :
Publication:
Geneva : WHO, 2006
. vi, 82 p. :
Date:2006
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[RA8 T4 W67 no.939]
(1),
Actions:
Add to cart (remove)
|
|
|
157. |
|
Report of the third FAO Expert Advisory panel for the assessment of proposals to amend appendices I and II of CITES concerning commercially-exploited aquatic species :
Publication:
Rome : Food and Agriculture Organization of the United Nations, 2010
. v, 150 p. :
Date:2010
Availability:
Copies available:
Turkeyen Campus
Processing Center
[SH1 F543 No. 925]
(1),
Actions:
Add to cart (remove)
|
|
|
158. |
|
Evaluation of certain veterinary drug residues in food :
Publication:
Geneva : WHO, 1999
. vii, 95 p.
Date:1999
Availability:
Copies available:
Turkeyen Campus
United Nations Science and Technology
[RA8 T4W67no.888]
(1),
Actions:
Add to cart (remove)
|
|
|
159. |
|
Diet, nutrition and the prevent of chronic diseases.
Publication:
Geneva, Switzerland, WHO, 2002
. x, 149 p.
Date:2002
Availability:
No items available:
Actions:
Add to cart (remove)
|
|
|
160. |
|
FAO trade related technical assistance and information.
Publication:
Rome, Italy : FAO of the UN, 1999
. 24 p.,
Date:1999
Availability:
Copies available:
Turkeyen Campus
Processing Center
[HD1431 F36]
(1),
Actions:
Add to cart (remove)
|
|