Unhighlight Highlight
201. Interactions of food components /   Publication: London : Elsevier, 1986 . xi, 343 p. : , "An industry university co-operation symposium organised under the auspices of the National College of Food Technology, Department of Food Technology, University of Reading, 2-4 April 1985" Date:1986 Availability: Copies available: Turkeyen Campus Science & Technology [TX531 I58 1986] (1), Actions: Add to cart
202. Food processing and preservation/   Publication: Delhi, India : Daya Pub. House., 2005 . vi, 555 p. : ill., graphs. Date:2005 Availability: Copies available: Turkeyen Campus Rabindranath Tagore Resource Centre [TP370 K36] (1), Actions: Add to cart
203. Food Legumes/   Publication: London: Macmillan, 1992 . viii, 103p.: Date:1992 Availability: No items available: Withdrawn (1), Actions: Add to cart
204. The hungry planet :   Publication: New York : Collier Books, 1972 Date:1972 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000.5 B54 1972] (2), Actions: Add to cart No cover image available No cover image available
205. Principles offood science/   Publication: London: Macmillan, 1968 . v.: Date:1968 Availability: Copies available: Turkeyen Campus Science & Technology [TX354 B64] (2), Actions: Add to cart No cover image available No cover image available
206. Principlesof fruit preservation /   Publication: Delhi India : Biotech Bks., 2004 . xi, 206 p. : Date:2004 Availability: Copies available: Turkeyen Campus Rabindranath Tagore Resource Centre [TX612 F7 M67 2004.] (1), Actions: Add to cart
207. Experimental food chemistry /   Publication: New Delhi : Gene - Tech Books, 2007 . [vi], 286 p. : Date:2007 Availability: Copies available: Turkeyen Campus Rabindranath Tagore Resource Centre [TX541 E96] (1), Actions: Add to cart
208. Techniques of food analysis /   Publication: Jodhpur. : Agrobios, India, 2006 . ix, 999 p. : Date:2006 Availability: Copies available: Turkeyen Campus Science & Technology [TX541 W55] (1), Actions: Add to cart
209. Food chemistry /   Publication: New Delhi, India. : Anmol Pub. PVT., 2006 . viii, 294 p. : Date:2006 Availability: Copies available: Turkeyen Campus Science & Technology [TX541 Y33] (1), Actions: Add to cart
210. The effect of income on demand for food in poor countries :   Publication: Washington, D.C. : IFPRI, 1994 . (28) p., , Reprinted from Journal of Development Economics Vol. 44, no. 1, June 1994. Reprint no.:229 (Cover title) Date:1994 Availability: Copies available: Turkeyen Campus Social Sciences [HD 9016 B68] (1), Actions: Add to cart No cover image available No cover image available
211. The Man/food equation :   Publication: London ; | New York : Academic Press, 1975 . xv, 289 p. : Date:1975 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000.5 M3 ] (1), Actions: Add to cart
212. Food texture and viscosity :   Publication: New York : Academic Press, 1982 . xii, 325 p. : Date:1982 Availability: Copies available: Turkeyen Campus Science & Technology [TX531 B68] (1), Actions: Add to cart
213. Long-term scenarios of livestock-crop-land use interactions in developing countries /   Publication: Rome : Food and Agriculture Organization of the United Nations, 1997 . xiv, 144 p. : , "National Institute for Public Health and the Environment, the Netherlands." | "M-08"--T.p. verso. 30 cm. Date:1997 Availability: Copies available: Turkeyen Campus [S589.76.D44] (1), Actions: Add to cart
214. Food theory and applications.   Publication: New York : | Toronto : | New York : Macmillan ; | Collier Macmillan Canada ; | Maxwell Macmillan International, 1992 . xvi, 777 p. : 23 cm. Date:1992 Availability: Copies available: Turkeyen Campus Science & Technology [TX354] (1), Actions: Add to cart
215. The white man's dilemma /   Publication: London: G. Allen and Unwin, 1964 . 91p. Date:1964 Availability: Copies available: Turkeyen Campus Social Sciences [HD9000.5 B6 1964] (1), Actions: Add to cart No cover image available No cover image available
216. The wonderful world of food;   Publication: Garden City, N.Y.: Garden City Books, 1958 . 67p.: 33cm. Date:1958 Availability: Copies available: Turkeyen Campus Science & Technology [TX353 B68] (1), Actions: Add to cart No cover image available No cover image available
217. Evaluation of certain veterinary drug residues in food:   Publication: Geneva WHO, 2002 . [vi], 66 p. Date:2002 Availability: Copies available: Turkeyen Campus Science & Technology [RA 8 A25 E83] (1), Actions: Add to cart
218. Food hygiene in catering establishments :   Publication: Geneva : World Health Organization, 1977 . i, 16 p. ; , "Published under the joint sponsorship of the Food and Agriculture Organization of the United Nations and the World Health Organization in collaboration with the United Nations Environment Programme." 28 cm. Date:1977 Availability: Copies available: Turkeyen Campus Science & Technology [RA 601 F6] (1), Actions: Add to cart
219. From farm to fork :   Publication: Luxembourg : Office for Official Publications of the European Communities , 2004 . 22 p. : Date:2004 Availability: Copies available: Turkeyen Campus Science & Technology [RA 601 F76] (1), Actions: Add to cart
220. A guide to healthy food markets .-   Publication: Geneva : WHO , 2006 . iii, 37 p. : Date:2006 Availability: Copies available: Turkeyen Campus Science & Technology [RA 601 G83] (1), Actions: Add to cart